IngredientsFor 40 servingsFor syrup250ml water350g sugar2 cinnamon sticks1 orange50g honeyFor biscuits200ml orange juice260ml olive oil30g melted butter15. Make the melomakarona.

Melomakarona Finikia Greek Honey Cookies Recipe Honey Biscuit Recipe Greek Cookies Finikia Recipe

Melomakarona are made throughout Greece on all the holidays and special occasions.

Melomakarona recipe. Place on a decorative platter and immediately sprinkle. Preheat the oven to 350 degrees F 175 degrees C. Place in 180 degrees celsius preheated oven and bake for 20 minutes or until melomakarona are golden brown.

In a bowl sift the flour and mix with baking soda. Into a large bowl add your wet ingredients except for baking soda and orange juice. Then add juice brandy cinnamon nutmeg and clove to the mixture and combine well.

Pre-heated 350F oven For the syrup add all ingredients in a pot and bring to a boil and lower to a simmer and cook for 10 minutes take off the heat and allow to cool. Let it cool for some time and then add the honey. In a bowl add the orange juice olive oil melted butter icing sugar cinnamon cloves and mix well using your hands.

Mix oil and sugar with a hand whisk for about 2 minutes. Slowly incorporate the flour mixture cup by cup until a dough forms that is not too loose but not quite firm. Let the syrup cool completely while you are preparing and baking the melomakarona.

Cretan olive oil is best for the melomakarona recipe. Yes they are irressitable. Let them stand for 1 minute and take them out with a slotted spoon.

Beat butter in a separate bowl until light and fluffy. In this video Ill show you how to make melomakarona quickly and easily. Add the orange juice and brandy and mix well.

Add sugar and mix well. Olive oil has been a part of Greek history for millenia and it is believed to have first been cultivated in Crete. In the meantime to make the syrup add all ingredients into a saucepan and boil for 6 minutes.

Slowly add 2 cups to the wet mixture then add the remainder bit by bit until you are able to roll the dough in your hands without any stickiness. Melomakarona Recipe - YouTube. Using an electric mixer add the olive oil and vegetable oil to the orange sugar and beat until well mixed.

Melomakarona recipe Greek Christmas cookie with honey and walnutsSubscribe. Whisk flour cinnamon baking powder cloves baking soda and nutmeg together in a large bowl. Super delicious traditional and easy to make these biscuits are usually served during the Christmas holidays we think they are perfect for any occasionING.

In a pan boil all of the water sugar cinnamon cloves and the orange cut in half with skin and seeds for 5 minutes. Combine the flour and baking powder in a bowl. Dip the cold melomakarona in the hot syrup three or four at a time only.

Melomakarona are soft oval-shaped Greek cookies scented with orange and cinnamon drenched in honey syrup and covered with crushed walnuts. Use Greek or Cretan Olive Oil. Mix for 5 minutes or until sugar is dissolved.

Preheat the oven to 170 C 340F. Greek Christmas Honey Cookies - Melomakarona Akis PetretzikisSubscribe.

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