Combine 12 cup of the sugar and kosher salt and pour it over a flat surface such as a wooden board or marble slab. Palmiers made from croissant pastry sheet is one of my all-time favorite treats.

Orange Scented Mini Elephant Ears Recipe Finecooking Desserts Elephant Ears Recipe Fine Cooking

Brush the pastry with the egg mixture and sprinkle with 2 tablespoons sugar mixture.

Elephant ear pastry. Elephant ears are crispy circles of fried dough also know as fry bread coated with cinnamon and sugar. Brush the pastry with the egg mixture and sprinkle with 2 tablespoons sugar mixture. This is a terrific snack to serve during a sports event such as the upcoming Super Bowl.

Brush with the egg mixture and sprinkle with 1 tablespoon sugar mixture. Pour 12 cup of sugar mixture on a flat surface such as a large wooden board. Unfold 1 pastry sheet on the floured surface.

I simply love the smell of those freshly baked palmiers I just love the. Pinch half of a circle as you see in the photos and make an elephant ear shape. Unfold the sheet of puff pastry onto the.

Starting at both short sides fold the pastry toward the center leaving a 14-inch space in the center. Starting at both short sides fold the pastry toward the center leaving a 14-inch space in the center. Roll up the right side of the dough.

An informal social media poll of fair favorites had one clear winner. Line Cookie pan with parchment paper or silicone baking mat. Repeat with any more puff pastry you may have.

Elephant Ear Cookies Everyday Annie puff pastry granulated sugar brown sugar pecan halves large egg and 3 more Elephant Ear Cookies Lady Behind the Curtain ground nutmeg frozen puff pastry water egg granulated sugar and 2 more. Let them cool down for few minutes and then place them into the cold syrup and leave the pastry in the syrup for 1 minute. The two rolls should be meeting at the middle and touching.

With a rolling pin roll down piece. Mix together sugar and kosher salt. They are sold at fairs carnivals food trucks and theme.

In Mexican bakeries the same pastries are called orejas ears. Opa would then push and hold each cookie into the pot of oil with a wooden spoon. Cut coil into 12 equal pieces.

Elephant ears are sugary fried dough pastries that are popular at state fairs. Betty demonstrates how to make Sweet and Puffy Elephant Ears. I simply love the smell of those.

Preheat the oven to 450F. Unfold one Puff pastry sheet onto the sugared surface and spread 14 cup sugar over the top. Unfold 1 pastry sheet on the floured surface.

Fry them in hot oil until golden it will take about 2 minutes. What are elephant ears. Preheat the oven to 450 degrees.

Preheat the oven to 350 degrees. Press the two sides together gently. So named because of their resemblance to ahem an elephants ear the large mostly flat piece of fried dough is notable for its crispy exterior and chewy interior with bubbles and wells that provide ample room for lots of cinnamon and sugar.

Then remove from the oil. 5 out of 5 stars. ELEPHANT EAR cookies or PALMIERS French Pastry 2 doz 1500.

Roll up the left vertical side inward stopping in the middle of the dough. How to Make Elephant Ears. Brush with the egg mixture and sprinkle with 1 tablespoon sugar mixture.

Instructions on How to Make French Palmiers Elephant Ears. Place sufficient granulated sugar on work surface and place one cut piece on sugar also covering top of roll with sugar. They would playfully argue which one would look most like an elephants ear when it came out of the pot.

Roll left and right edges inward to meet in the middle.

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